The wine shows an intense ruby red color that tends to garnet, on the nose you can appreciate the scents of the red fruits, currant and raspberry and some floral nuances.
The palate savors a velvety body and an harmonious structure, round without harshness and rightly savory.
It is recommended to be served at a temperature of 18°C.
The wine is exalted when paired with important dishes such as roast or game and aged cheeses.